Try this deliciously simple classic, whipped up in no time this can either be used as a side or dished out at parties. Why not add bacon for a meaty twist and best served with salad and tomato chutney. All the ingredients can be found in Becketts Farm Shop. Serve 4 Ready in 40 minuets Ingredients All ingredients can be found in our Farm Shop. Top tip: Why not add Bacon? 4 Baked Potatoes 300g Broccoli cut in to small florets 1 tbsp wholegrain mustard 1 egg 140g Cheddar Cheese Method 1. Heat oven to 200C/180C fan/gas 6. Microwave the...
RECIPE OF THE WEEK
Each week, we’ll be posting a fantastic ‘recipe of the week’ to inspire you in the kitchen using fresh seasonal produce from our Farm Shop!
Salmon and Broccoli Lattice Tart

This lattice tart is easy but impressive, only taking 50 minutes to make it will impress any guest this summer. The humble broccoli can be found, at the Greengrocers, along with fresh salad to serve alongside this delicious dish. Ingredients 100g Becketts Farm Shop broccoli (cut into florets) 85g Becketts Farm Shop watercress (chopped) 4 tbsp half-fat crème fraîche 425g pack ready-rolled puff pastry sheets 1 egg (beaten) 170g pack poached salmon fillets (flaked) Steamed green beans or salad, to serve Method 1. Cook the broccoli in lots of boiling water until tender. Drain and rinse in cold water until...
Garden Vegetable Pasta

British broccoli is just in at the Becketts Farm Shop, why not try it in our recipe of the week? This creamy pasta dish is a delicious summer lunch. Healthy British broccoli with a light low-fat cream cheese sauce. Ingredients 350g Penne Pasta 140g Becketts Farm Shop Broccoli 100g Sugar Snap Peas, halved 2 x Courgettes, diced 1tbsp Olive oil 100g Light cream cheese 50g grated parmesan Zest and juice of 1 Lemon Large handful of Basil Method Cook the penne according to pack instructions, in the final 3 minutes add the broccoli florets and sugar snap peas to the...
Spring Onion and Pea Tart

The peas at the Becketts Farm Greengrocers are the stars of the show available from our farm shop along with eggs and spring onions. A tart filled with a creamy pea and spring onions mix is sure to please guests. Serves 12, Ready in 1Hr 20. Ingredients For the Pastry 200g Plain flour 100g butter, cubed 50g Mature cheddar (finely grated) Pre-rolled pastry can also be used For the filling 25g butter One bunch of Becketts Farm Shop spring onions 200g Becketts Farm Shop Peas 150ml milk 3 large eggs 200g crème fraiche Good grating of nutmeg (optional) 100g Mature...
Smoked Salmon and Pea Frittata

Perfect for summer BBQ weather, the peas at the Becketts Farm Greengrocers are the stars of the show available from our farm shop along with new potatoes and eggs. This dish is a perfect a compliment for any summer lunch. Serves 4, Ready in 50 minutes Ingredients 500g Becketts Farm Shop New Potatoes 8 Large Eggs 100g Becketts Farm Shop Peas 200g Smoked Salmon 2 Tbsp Chopped Dill Method Start off by thickly slicing the potatoes and cook in a pan of boiling salted water until just tender, about 10 minutes. Drain well and leave to cool slightly. Cut the...
Teriyaki Salmon with Cucumber Salad

This teriyaki salmon recipe is simply delicious yet easy to make. You can use either fresh or frozen salmon and serve with boiled rice and a light and fresh cucumber salad. Pick up a recipe card in store or online at www.beckettsfarm.co.uk Serves 4 Ready in 30 minutes Ingredients 1 tbsp sunflower oil 5 tbsp soy sauce 5 tbsp mirin or dry sherry 1 tbsp golden caster sugar 1 piece fresh root ginger, peeled and finely grated 2 garlic cloves, crushed to a paste 4 fresh or frozen boneless, skinless salmon fillets 360g rice (boiled in time to be served...
Chicken and Cucumber Risotto

A light an easy dish to make, using only 5 ingredients. This chicken and cucumber risotto is a simple dinner to make perfect for a mid week meal. This dish can also work well with fresh salmon, follow the same recipe but change the chicken for freshly grilled salmon. Ready in 45 minutes Serves 4 Ingredients 2 skinless chicken breasts 1 large onion, finely chopped 350g risotto rice ½ cucumber, coarsely grated and excess liquid squeezed out 100g Parmesan, finely grated, plus extra shavings to garnish 2 tbsp olive oil Method Add the chicken breasts to a large pan and...
Strawberry Gin Fizz

Prosecco, Gin and Strawberries, sounds delicious right? Holding a garden party soon? Make this refreshing Summer drink for your friends. We stock fantastic Becketts London Dry Gin as well as some juicy British strawberries. Makes 1 jug and serves 6 – 8 people Ingredients 400g fresh, ripe British strawberries, roughly chopped Small bunch fresh mint, leaves torn, plus extra small sprigs to serve 2 tsp caster sugar, dissolved in 30ml boiling water to make a syrup 100ml gin 2 handfuls ice cubes 1 bottle prosecco Method Put the strawberries, torn mint and half the sugar syrup in a large jug...
Strawberry Pavlova

Feeling adventurous in the kitchen? How about having a go at making your own meringue for this delicious strawberry pavlova recipe. Showcase your British juicy strawberries in this irresistible Summer pudding. Serves 6 – 8 people Ready in 1 hour 30 minutes Ingredients 4 egg whites 250g caster sugar 1 tsp white wine vinegar 1 tsp cornflour 1 tsp vanilla extract For the topping 500g strawberries, hulled and halved 200g redcurrants, stalks removed 3 tbsp icing sugar 350ml double cream Method Heat oven to 150C/130C fan/gas 2. Using a pencil, mark out the circumference of a dinner plate on baking...
Victoria Sponge

This delicious British classic features layers of light sponge sandwiched together by velvety cream and juicy British strawberries. Don’t forget to tag @BeckettsFarm with your creations. #recipeoftheweek #wearebecketts Ready in 1 hour 10 minutes Serves 10 people Ingredients 175g (6oz) butter, softened 175g caster sugar 3 eggs 175g self-raising flour 250ml (8fl oz) double cream 1 tsp vanilla bean paste, or vanilla extract 1 tbsp icing sugar, plus extra for decoration 400g (13oz) strawberries 4 tbsp strawberry jam Method Pre-heat the oven to 180°C. Butter and line two 18cm (7in) sandwich tins with non-stick baking paper. Beat the butter and...
Mozzarella and Cherry Tomato Pasta

Mozzarella and Cherry Tomato Pasta This light and fresh pasta dish consists of cherry tomatoes, mozzarella, capers, chilli and herbs that is tossed between tagliatelle pasta. The perfect dish for those Spring and Summer evenings. Pick your locally grown cherry tomatoes up from Becketts Greengrocers! Ingredients Zest and juice of 1 lemon 1 red onion, very finely chopped 400g Tagliatelle 6 tbsp extra-virgin olive oil, plus extra for drizzling 4 tsp small capers 1 red chilli, deseeded and finely chopped A pinch of sugar 500g red ripe cherry tomatoes, quartered A bunch of mint, leaves torn A handful of chives,...
Tomato and Mozzarella Puff Canapes

Tomato and Mozzarella Puff Canapes Hosting a dinner party soon? How about treating your guests to some Italian inspired puff pastry canapes? These light and fluffy tomato and mozzarella puff canapes will go down a treat with a glass of fizz. Enjoy! Makes 12 Ready in 25 minutes Ingredients 375g puff pastry A little beaten egg 270g cherry tomatoes Drizzle of olive oil Handful of thyme leaves 125g buffalo mozzarella A bunch of fresh basil Method Preheat the oven to 220°C/fan200°C/gas 7. Roll out the pack puff pastry until 3mm thick. Use an 8cm cutter to stamp out 12 equal...






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